To Start

Soup of the Day With crusty Bread 6.00 (GFO)

Confit Duck Leg & Spinach Terrine With Apple & Ale Chutney 8.00

Seared Curried Scallops  With a Celeriac Puree, Curry Oil & Coriander 8.00

Tenderstem Broccoli With a crispy Egg & Paprika Hollandaise 7.00 (GF)

Smoked Salmon   With Pickled Shallots, Capers & crusty Bread 7.50

Pub Classics

Wiltshire Ham, Eggs and Chips  With Two Fried Eggs and Chips 13.00 (GF) 

Our own Beer Battered Haddock  With Chips, Garden Peas, Lemon and homemade Tartar Sauce 16.00 (GF)

The Huntsman Burger 8oz Beef Burger with a toasted Bun, Monterey Jack Cheese, Baby Gem,

Tomato, Onion, Red Onion Marmalade, Gherkin and Chips 16.00

 Crispy Scampi Chips, Garden Peas, Lemon and our homemade Tartar Sauce 13.00

 Homemade Beef Lasagne Seasonal Salad and your choice of Chips or Garlic Bread 13.00

Asparagus, Mushroom and Leek Lasagne Seasonal Salad and your choice of Chips or Garlic Bread 13.00 (V)


Venison Haunch With Fondant Potato, braised Red Cabbage, roasted Carrot Puree, Brussel Sprouts, Madeira Sauce 20.00


 Wild Mushroom Risotto With a Parmesan crisp 14.00 (V)

Whole Plaice With New Potatoes, Tenderstem Broccoli, Caper & Walnut Butter 16.00 (GF)  

Crispy Turkey Burger With Cranberry Ketchup, Baby Gem, Tomato, Red Onion & Chips 15.00

 8oz Rump Steak  Grilled Tomato, Mushroom, Baby Leaf Salad and Chips 23.00 (GF)

 Sauces: Peppercorn Sauce, Stilton Sauce 3.50 (GF)


Chips, Seasonal Side Salad, Garlic Bread, Onion Rings 3.00

Cheesy Garlic Bread, Cheesy Chips 3.75


Please refer to our Specials Board for today’s dishes


Please ask your Server for our Dessert Menu

Floater Liquer Coffee, Tea and Hot Chocolate

Please advise us of any food allergies and intolerances

All of our food is prepared in an open kitchen, so we cannot guarantee traces of allergens will not be present.

Our food is also freshly prepared; there will be a wait for certain dishes, and possibly during busy times.

V – Vegetarian, VG – Vegan, GF – Gluten Free, GFO – Gluten free option on request

* Steak shown at approximate uncooked weight.