EVENING MENU

 

Starters

 

CHILLI CON CARNE NACHOS – Homemade Beef Chilli, served on Nachos and finished with melted mature Cheddar – £6.25  (Also available as a Main Course at £10.95)

HOMEMADE CHICKEN LIVER, CHORIZO & MUSHROOM PATE with a Red Onion Marmalade, Toast and Salad Garnish – £5.95

SMOKED SALMON RISOTTO – Smoked Salmon, Cream Cheese and fresh Chives, bound with Creamy Risotto and finished with a Balsamic Glaze – £6.50

DEEP FRIED HERBY BREADED BRIE with a Red Onion Marmalade and Garnish – £5.95

BREADED WHITEBAIT with Garlic Mayonnaise and Garnish – £6.25

THAI CRABCAKES  – On Leaves and a Sweet Chilli Dipping Sauce – £6.50

CHICKEN TIKKA SALAD with a Mint Yoghurt Dressing and crispy Naan Bread – £6.50

SALAD OF BRIE, GRAPES AND PEAR with a Honey and Mustard Dressing – £5.95

Main Courses

 

8oz FILLET STEAK – with Chips, Mushrooms, Tomato and Salad Garnish – £25.95

10oz SIRLOIN STEAK – with Chips, Mushrooms, Tomato and Salad Garnish – £19.95

Add Creamy Peppercorn Sauce or Stilton Sauce – £2.50, add Tempura Prawns – £3.00

10oz GAMMON STEAK – With two Fried Eggs, Chips and Garnish – £11.95

HUNTSMAN MIXED GRILL – Steak, Sausage, Pork Cutlet, Lamb Chop, Gammon, Tomato, Mushrooms, Onion Rings, Chips, a Fried Egg and Salad Garnish – £19.95

SLOW COOKED LAMB SHANK on Mashed Potato with a Port and Mint Gravy and Vegetables – £16.95

LAMB’S LIVER & SMOKED BACON on Saute Potatoes with an Onion and Thyme Gravy and Vegetables – £14.95

CRISPY CONFIT DUCK LEG on baby Roasted Potatoes with a Cranberry and Orange Gravy and Vegetables – £16.95

HUNTSMAN BURGER – in a Brioche Bun, topped with Smoked Bacon and Monterey Jack Cheese, served with Chips and Onion Rings* – £13.95

STEAK, KIDNEY & ALE– in a rich Gravy, with Herby Suet Dumplings, Chips and Peas – £15.95

BREADED WHOLETAIL SCAMPI – with Chips, Peas and homemade Tartar Sauce – £9.95 

ROULADE OF PORK AND BLACK PUDDING – on Mashed Potato with a Creamy Wholegrain Mustard Sauce and Vegetables- £15.95

HUNTSMAN PANCAKE – stuffed with Chicken, Bacon and Mushrooms, topped with Cheese Sauce and served with Saute Potatoes – £13.95

CHORIZO CHICKEN – Chicken Breast and Chorizo, wrapped in Smoked Bacon, served with a Stilton Sauce and Chips – £13.95

HOMEMADE BEEF LASAGNE – with Salad and your choice of Chips or Garlic Bread £11.95

OUR OWN BEER BATTERED HADDOCK – Chips, Peas and homemade Tartar Sauce – £10.95

SEABASS FILLETS – with a Herb Crust, New Potatoes, Saffron Butter and Vegetables – £15.95

SMOKEY SQUASH & RED PEPPER SAUSAGES (v) – with Mashed Potato, Onion Gravy and Vegetables – £12.95

 ASPARAGUS, MUSHROOM & LEEK LASAGNE (v) – with Salad and your choice of Chips or Garlic Bread – £11.95

 WILTSHIRE HAM, EGGS & CHIPS – £9.95      

* Steaks shown at approximate uncooked weight.  * Formed Onion Rings

  

Specials

Please see our Chef’s Specials Board for details of today’s special dishes

CHILDREN’S MENU

Fish Fingers, Chips and Beans or Peas

Lincolnshire Sausages, Mash, Peas, Gravy

Chicken Nuggets, Chips and Beans or Peas

Ham, Egg and Chips

£5.95

Cheese or Ham Sandwich and Chips £3

Desserts

Please refer to the blackboards for details of our delicious home made desserts

Huntsman Cheese Plate A selection of Cheeses, Biscuits, Grapes and Celery

 

Side Orders

Chips, Onion Rings, Mushrooms, Side Salad, Warm Baguette & Butter, Garlic Bread, Vegetables, Cheesy Garlic Bread, Cheesy Chips

 

Tea & Coffee

Choice of Regular or Herbal Tea, Regular Filter or Decaffeinated Coffee and selection of Liqueur Coffees